Variation of harvest index of wheat and triticale in monocrops and intercrops system of cultivation

The harvest index of grain can be used as indicator for the potential yield crop. aim this study was to determine variation wheat and triticale differences in monocrops intercrops systems cultivation under different field environmental conditions. experiment, carried out conditions two consecutive years, designed according a randomized block system so that each species sown single crop combined (wheat + pea pea) four replicates. results show that, first year value varied from 32.5% (triticale 39.3% monocrop), while second research, 26.4% 28.1% pea). As components index, values weight grains spike-1 total above ground biomass were higher than cultivation. It concluded intercropping cereals wheat) forage crops (pea) provided positive effects on does not diminish when compared standard